As its name suggests, Vegusto's vegan non-dairy alternative to cheese offers a delightfully mild and aromatic experience with a superb natural cheese flavour. No-Moo Mildly Aromatic resembles Gouda, featuring a pale yellow hue and semisoft texture. Free from garlic, it seamlessly complements your favourite dishes, grating and slicing beautifully for salads or as a delectable snack atop a biscuit. These dairy-free cheeses from No-Moo soften when heated but maintain their form without melting, forming a delicious golden brown crust on dishes like macaroni cheese or gratins.